Spicy Honey Parsnips
Prep time: 15 minutes, cook time: 44 minutes, Serves 6 Ingredients: 900 g parsnip, peeled and cut into 2.5-cm chunks 15 g butter, melted What you’ll need from the store cupboard: 40 g honey 1 tbsp. dried parsley flakes, crushed ¼ tsp. red pepper flakes, crushed Salt and ground black pepper,